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How is it Hong Kong and Malaysian style?
Milk
Only condensed milk and evaporated milk are used to create the sweetness and creaminess of our tea. Staying true to how Teh Tarik and Hong Kong style milk tea is made, without the extra sugar.
Tea blend
Carefully selecting and balancing the distinctive qualities of our 5 Ceylon tea grades results in a tea base that's not only traditionally strong, but also boasts exceptional fragrance and depth
Technique
Much like the traditional methods behind Teh Tarik and Hong Kong milk tea, we use cloth strainers and tea-pulling techniques to craft our teas
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